shallot, balsamic vinegar, carrot, celery, duck, cumin, bacon, thyme & fennel recipes
3 recipes
Page 1
Slow-Roasted Duck Leg and Crunchy Root Vegetable Salad Recipe
seriouseats.com
Ingredients: duck, shallot, fennel, carrot, thyme, lemon, honey, celeriac, parsley, olive oil, beetroot, apple cider vinegar
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: duck, shallot, fennel, carrot, thyme, red onion, extra virgin olive oil, red wine vinegar, bay leaf, dijon mustard, white pepper, parsley, green lentils
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: duck, shallot, fennel, thyme, chicken stock, white wine, orange, red wine vinegar, white wine vinegar, vegetable oil, bay leaf, dijon mustard, egg, celeriac, olive oil, orange juice, capers, onion, garlic