Ingredients: duck, fish sauce, shallot, lemongrass, chile pepper, shrimp paste, dark soy sauce, brown sugar, ginger root, galangal, sugar, turmeric, garlic, tamarind juice
Slow-cooked duck with Vietnamese flavours
( SERVES 4 )
eatwell.co.nz
Ingredients: duck, fish sauce, shallot, lemongrass, chicken stock, orange, vegetable oil, cinnamon, sherry, star anise, sugar, garlic, chinese five spice
Harold Dieterle's Duck Larb Recipe
seriouseats.com
Ingredients: duck, fish sauce, shallot, lemongrass, ginger root, rice wine vinegar, romaine, basil, green beans, chili powder, onion, sugar, garlic, lime, canola oil, white rice