shallot, balsamic vinegar, carrot, celery, duck, fish sauce, galangal & nutmeg recipes
4 recipes
Page 1
Thai Vegetable Massaman Curry
pescetarian.kitchen
Ingredients: fish sauce, shallot, galangal, nutmeg, cashew, soy sauce, cumin, ginger root, coriander, vegetable oil, bay leaf, jalapeno, cilantro, coconut cream, chile pepper, potato, coconut milk, turmeric, garlic
Thai Prawn Massaman Curry
honestcooking.com
Ingredients: fish sauce, shallot, galangal, nutmeg, prawns, shrimp paste, peanut, cumin, red curry, lemongrass, kaffir lime leaves, coriander, bay leaf, tomato, tamarind paste, onion, chile pepper, curry leaves, garlic, canola oil
Thai Red Duck Curry
devour.asia
Ingredients: duck, fish sauce, shallot, galangal, nutmeg, shrimp paste, chicken bone broth, peppercorn, coconut sugar, kaffir lime, lemongrass, frying oil, ginger root, coriander, thai basil, curry, cinnamon, cilantro, coconut cream, green cardamom, chile pepper, coconut milk
Authentic Beef Massaman Curry
grantourismotravels.com
Ingredients: fish sauce, shallot, galangal, nutmeg, beef shank, shrimp paste, cumin, peppercorn, coconut sugar, kaffir lime, lemongrass, kaffir lime leaves, coriander, vegetable oil, curry, clove, cinnamon, green cardamom, chile pepper, potato, coconut milk, garlic, tamarind juice