shallot, balsamic vinegar, carrot, celery, duck, flour, garlic, peas & tarragon recipes
8 recipes
Page 1
Creamy Chicken Pot Pie with Puff Pastry
deliciouslittlebites.com
Ingredients: flour, shallot, carrot, peas, garlic, tarragon, chicken breast, heavy cream, milk, puff pastry, butter, white cooking wine, potato
Turkey Tarragon Pot Pie
bunbobae.com
Ingredients: flour, celery, shallot, carrot, peas, garlic, tarragon, chicken broth, whole turkey, heavy cream, butter, white wine, egg, onion, potato
Chicken blanquette with roasted shallots and fresh garden peas
bbc.co.uk
Ingredients: flour, shallot, carrot, peas, garlic, tarragon, chicken breast, butter, cream, bay leaf, egg, olive oil, button mushroom, leek, thyme, onion
Young’s Chip Shop Fish & Chips
yummly.co.uk
Ingredients: flour, shallot, peas, garlic, tarragon, fish stock, butter, ginger root, apple, fresh mint, white wine vinegar, curry, tomato paste, oregano, thyme, potato, canola oil
Young's Chip Shop Fish & Chips
myfussyeater.com
Ingredients: flour, shallot, peas, garlic, tarragon, fish stock, butter, ginger root, apple, fresh mint, white wine vinegar, curry, tomato paste, oregano, thyme, potato, canola oil
Stewed Rabbit and Biscuits
foodnetwork.com
Ingredients: flour, shallot, peas, garlic, tarragon, chicken stock, rabbit, buttermilk, butter, white wine, baby carrot, baking powder, rosemary, egg, olive oil, morel mushrooms, sugar, chili flake
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: flour, shallot, peas, garlic, tarragon, parmesan, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, zucchini, broccoli, egg, olive oil, spinach, mint, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: flour, shallot, peas, garlic, tarragon, parmesan, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, zucchini, broccoli, egg, olive oil, spinach, mint, nutmeg