shallot, balsamic vinegar, carrot, celery, duck, honey, chive, thyme & cherry tomato recipes
4 recipes
Page 1
Slow-Roasted Duck Leg and Crunchy Root Vegetable Salad Recipe
seriouseats.com
Ingredients: duck, shallot, honey, carrot, thyme, lemon, fennel, celeriac, parsley, olive oil, beetroot, apple cider vinegar
Duck and Beetroot Risotto
tilda.com
Ingredients: duck, shallot, honey, thyme, parmesan, butter, feta, long-grain white rice, vegetable oil, parsley, beetroot, garlic, vegetable broth
Roast duck with layered potato cake and spring onion, radish and watercress salad
olivemagazine.com
Ingredients: duck, shallot, honey, thyme, chicken stock, duck fat, coriander, rosemary, red wine, vegetable oil, radish, apple cider vinegar, new potato, watercress, garlic, scallion, english mustard, canola oil
Roasted Duck with Pear-Sweet Potato Rosti
greatchefs.com
Ingredients: duck, shallot, honey, thyme, duck stock, ghee, butter, lemon, peppercorn, red wine vinegar, ginger powder, fig, shiitake mushroom, orange liqueur, vanilla, clove, cinnamon, beetroot, pear, saffron, star anise, licorice, dry vermouth, sweet potato, garlic, nutmeg