shallot, balsamic vinegar, carrot, celery, duck, olive oil, cumin & butter recipes

11 recipes

Page 1

Whole Roasted Duck with Blood Orange Glaze

sidechef.com

Ingredients: duck, shallot, olive oil, chicken broth, maple syrup, orange, apple, rosemary

Duck Cutlet in a Raspberry Sauce

soscuisine.com

Ingredients: duck, butter, shallot, olive oil, demi-glace, honey, apple cider vinegar, apple juice, garlic, tarragon, raspberry

Tarragon duck legs with apple and cabbage

gourmettraveller.com.au

Ingredients: duck, shallot, olive oil, bread crumbs, red cabbage, apple brandy, apple, mustard powder, garlic, tarragon

Slow-Roasted Duck Leg and Crunchy Root Vegetable Salad Recipe

seriouseats.com

Ingredients: duck, shallot, carrot, olive oil, lemon, fennel, honey, celeriac, parsley, beetroot, apple cider vinegar, thyme

Foie Gras Stuffed Maple Water Poached Pears

maplefromquebec.ca

Ingredients: duck, shallot, olive oil, pistachio, microgreens, lemon, maple sugar, fleur de sel, egg, apple cider vinegar, pear

Dukkah Roasted Duck Legs

savorthebest.com

Ingredients: duck, cumin, shallot, olive oil, chicken broth, dukkah, white wine, white balsamic vinegar, extra virgin olive oil, honey, white pepper, dried fig, fennel seed, garlic

Homemade Sage Ravioli With Ricotta,Walnut and Shredded Herbed Duck Sauce

food52.com

Ingredients: duck, butter, shallot, carrot, olive oil, duck breast, walnut, parmesan, ricotta, flour, short-cut pasta, lemon, white wine, egg, parsley, sage, garlic

Shredded duck with plums and chilli flatbread

bbc.co.uk

Ingredients: duck, butter, shallot, olive oil, flour, currant jelly, yeast, red onion, ginger root, plum, parsley, clove, star anise, prunes, chile pepper, garlic

Beer-Braised Duck Sandwiches with Wild Blueberry Chutney

readersdigest.ca

Ingredients: duck, shallot, olive oil, worcestershire, prosciutto, bread, fontina, beer, paprika, brown sugar, blueberry juice, blueberry, finger chillies, lemon thyme, whisky, apple cider vinegar, cajun seasoning, garlic, english mustard

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: duck, shallot, olive oil, chicken stock, white wine, orange, fennel, red wine vinegar, white wine vinegar, vegetable oil, bay leaf, dijon mustard, egg, celeriac, orange juice, capers, thyme, onion, garlic

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: duck, butter, celery, shallot, carrot, olive oil, duck confit, duck fat, peppercorn, ginger root, coriander, grapeseed oil, bay leaf, juniper berry, jalapeno, clove, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, garlic, cassava