shallot, balsamic vinegar, carrot, celery, duck, red wine, onion, chive & ghee recipes

9 recipes

Page 1

Pressed Duck

greatchefs.com

Ingredients: ghee, celery, shallot, red wine, carrot, onion, wild game bird, brandy, leek, garlic

Salisbury Steak for Grown-ups

nourishedkitchen.com

Ingredients: ghee, shallot, red wine, onion, ground beef, bone broth, egg, thyme, wild mushroom

Beef Sirloin with Vegetables

eatsmarter.com

Ingredients: ghee, celery, shallot, red wine, carrot, onion, beef steak, butter, peppercorn, lettuce, bay leaf, peas, sugar, vegetable broth

Beef Pot Roast with Onion Gravy and Green Sauce

eatsmarter.com

Ingredients: ghee, shallot, red wine, onion, beef stew meat, beef broth, baguette, lemon, parsley, olive oil, chile pepper, garlic

Beef Goulash with Bread Dumplings

eatsmarter.com

Ingredients: ghee, shallot, red wine, onion, beef stew meat, bacon, beef broth, milk, bread, butter, paprika, egg, parsley, tomato paste, potato, nutmeg, caraway

Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►

greatchefs.com

Ingredients: ghee, celery, shallot, red wine, onion, pork fat, veal stock, venison, apple, currant, rosemary, shiitake mushroom, vegetable oil, bay leaf, celeriac, parsley, button mushroom, sweet potato, garlic, canola oil

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: ghee, shallot, red wine, carrot, onion, beef stew meat, bacon, beef broth, parmesan, ricotta, milk, butter, cabbage, green olives, vegetable oil, celeriac, olive oil, tomato paste, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: ghee, celery, shallot, red wine, carrot, onion, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, peppercorn, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: ghee, shallot, red wine, onion, goose, chicken stock, bacon, milk, bread, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, egg, parsley, clove, cornstarch, thyme, sugar, garlic, nutmeg