9 recipes
Page 1
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Roast Goose with apples and red cabbage
eatsmarter.com