shallot, balsamic vinegar, carrot, celery, duck, vegetable oil, red wine, cream & cabbage recipes
2 recipes
Page 1
Four Countries Duck with Mushrooms
eatsmarter.com
Ingredients: duck, shallot, red wine, carrot, vegetable oil, chicken broth, butter, peppercorn, liqueur, cherry jam, bay leaf, allspice, celeriac, cherry, tomato paste, sage, onion, scallion, wild mushroom
Roast duck with layered potato cake and spring onion, radish and watercress salad
olivemagazine.com
Ingredients: duck, shallot, red wine, vegetable oil, chicken stock, duck fat, coriander, rosemary, honey, radish, apple cider vinegar, thyme, new potato, watercress, garlic, scallion, english mustard, canola oil