shallot, balsamic vinegar, carrot, celery, duck, vegetable oil, red wine, thyme & venison recipes

7 recipes

Page 1

Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )

eatwell.co.nz

Ingredients: venison, shallot, red wine, vegetable oil, thyme, butter, cream, peppercorn, blueberry, juniper berry, parsnip, garlic

Venison with Mushrooms and Spinach and Leek Sauce

eatsmarter.com

Ingredients: venison, shallot, red wine, vegetable oil, thyme, chicken stock, butter, mixed mushrooms, bay leaf, juniper berry, lingonberry, leek, spinach, vegetable broth

Venison Stew

eatsmarter.com

Ingredients: venison, shallot, red wine, carrot, vegetable oil, thyme, bacon, butter, pastry flour, peppercorn, rosemary, bay leaf, button mushroom, onion, garlic, cognac

Deer Stew with Potatoes

eatsmarter.com

Ingredients: venison, celery, shallot, red wine, carrot, vegetable oil, thyme, chicken stock, pancetta, heavy cream, butter, peppercorn, cabbage, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: venison, celery, shallot, red wine, carrot, vegetable oil, thyme, chicken stock, almond, bread crumbs, butter, rosemary, honey, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: venison, celery, shallot, red wine, carrot, vegetable oil, thyme, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, peppercorn, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: venison, celery, shallot, red wine, carrot, vegetable oil, thyme, chicken stock, heavy cream, milk, bread, butter, pastry flour, peppercorn, fig, apricot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg