shallot, balsamic vinegar, celery, duck, chile pepper, green beans & dijon mustard recipes
2 recipes
Page 1
Harold Dieterle's Duck Larb Recipe
seriouseats.com
Ingredients: duck, shallot, green beans, fish sauce, lemongrass, ginger root, rice wine vinegar, romaine, basil, chili powder, onion, sugar, garlic, lime, canola oil, white rice
Duck, noodle and Asian herb salad ( SERVES 4 )
eatwell.co.nz
Ingredients: duck, shallot, green beans, chile pepper, fish sauce, soy sauce, vermicelli, coconut sugar, kaffir lime, mung bean sprout, cucumber, sesame oil, thai basil, daikon, cilantro, roasted peanuts, mint, scallion, lime