shallot, bell pepper, butter & fish stock recipes

13 recipes

Page 1

Our New Favorite Striped Bass Recipe

umamigirl.com

Ingredients: fish stock, butter, shallot, bell pepper, sea bass, white wine, cherry tomato, basil, capers, thyme, garlic

Sautéed Halibut Cheeks on Fried Potatoes and Artichokes

greatchefs.com

Ingredients: fish stock, butter, shallot, bell pepper, halibut, flour, lemon, white wine, artichoke, parsley, olive oil, capers, potato, garlic

Grilled Lobster with Vegetable Vinaigrette

greatchefs.com

Ingredients: fish stock, butter, shallot, bell pepper, lobster, walnut oil, white wine, zucchini, extra virgin olive oil, carrot, tomato, leek, thyme, watercress, mixed herbs

Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce

greatchefs.com

Ingredients: fish stock, butter, shallot, bell pepper, shrimp, scallop, heavy cream, dill, white wine, zucchini, white pepper, egg, tomato, black olives, lime

Sole Rolls with Vegetable Filling

eatsmarter.com

Ingredients: fish stock, butter, shallot, bell pepper, sole, bread crumbs, heavy cream, cream cheese, lemon, eggplant, chive, carrot, egg, olive oil, thyme, dry vermouth

Perch with Peppers and Sauerkraut

eatsmarter.com

Ingredients: fish stock, butter, shallot, bell pepper, perch, heavy cream, sauerkraut, white wine, paprika, vermouth, vegetable oil, bay leaf, juniper berry, onion, potato, garlic, vegetable broth

Asian-Style Rice-Fish Casserole

eatsmarter.com

Ingredients: fish stock, butter, shallot, bell pepper, tilapia, parmesan, creme fraiche, ginger root, snow peas, carrot, long-grain white rice, curry, cilantro, coconut milk, garlic, scallion, lime

Perch with Sauerkraut and Wine Sauce

eatsmarter.com

Ingredients: fish stock, butter, shallot, bell pepper, perch, heavy cream, sauerkraut, white wine, paprika, vermouth, vegetable oil, bay leaf, juniper berry, parsley, onion, potato, garlic, vegetable broth

Crab croquetas with romesco dipping sauce

deliciousmagazine.co.uk

Ingredients: fish stock, butter, shallot, bell pepper, crab, almond, bread crumbs, flour, milk, bread, dill, extra virgin olive oil, egg, smoked paprika, mustard powder, garlic, nutmeg, sherry vinegar, sunflower oil, cayenne

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: fish stock, butter, shallot, bell pepper, bottarga, swordfish, heavy cream, mizuna, peppercorn, white wine, orange, fennel, chard, smoking wood, olive oil, tomato, oregano, fennel seed, thyme, potato, sugar, garlic

Bouillabaisse

greatchefs.com

Ingredients: fish stock, butter, shallot, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, celery, white wine, brandy, fennel, carrot, parsley, olive oil, tomato paste, tomato, leek, saffron, onion, garlic, scallion

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: fish stock, butter, shallot, bell pepper, crawfish, catfish, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, lemon, white wine, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, thyme, onion, garlic, scallion, cayenne

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, butter, shallot, bell pepper, lobster, almond meal, bread crumbs, flour, bread, cream, lemon, white wine, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, onion, potato, garlic, chili flake, sherry vinegar