shallot, bell pepper, garlic, ginger root, coconut milk & zucchini recipes
5 recipes
Page 1
Thai Basil Curry Vegetables
vegetariantimes.com
Ingredients: shallot, zucchini, ginger root, bell pepper, coconut milk, garlic, eggplant, fresh mint, thai basil, jalapeno, cilantro, agave nectar, canola oil, vegetable broth
Thai Tofu Curry
eatsmarter.com
Ingredients: shallot, zucchini, ginger root, bell pepper, coconut milk, garlic, peanut oil, cashew, cream, bean sprouts, cumin, peas, curry, tofu, turmeric, vegetable broth, cayenne
Veggie Thai red curry
crecipe.com
Ingredients: shallot, zucchini, ginger root, bell pepper, coconut milk, garlic, soy sauce, lemongrass, brown sugar, eggplant, coriander, basil, snap peas, vegetable oil, button mushroom, jasmine rice, coriander powder, tofu, chile pepper, lime
Vegan Indian “Meatballs” with Coconut Curry Sauce and Lemon-Scented Basmati Rice
godairyfree.org
Ingredients: shallot, zucchini, ginger root, bell pepper, coconut milk, garlic, flour, cumin, lemon, red onion, carrot, long-grain white rice, vegetable oil, jalapeno, tomato, coriander powder, cilantro, garam masala, turmeric, scallion, lime, cayenne, old bay seasoning
Thai Shrimp Curry with Summer Squash
perrysplate.com
Ingredients: shallot, zucchini, ginger root, bell pepper, coconut milk, garlic, chicken broth, shrimp, cashew, cumin, peppercorn, coriander, carrot, curry, tomato, fennel seed, cilantro, avocado oil, onion, summer squash, potato, lime, chili flake, nutmeg