shallot, butter, rosemary, sage, garlic & heavy cream recipes
3 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: heavy cream, butter, shallot, rosemary, sage, garlic, pheasant, chicken stock, bacon, carrot, bay leaf, white pepper, whisky, onion, sugar
Creamy Wild Rice Chicken Soup with Roasted Mushrooms.
halfbakedharvest.com
Ingredients: heavy cream, butter, shallot, rosemary, sage, garlic, chicken broth, chicken breast, parmesan, celery, lemon, kale, mixed mushrooms, carrot, parsley, wild rice, thyme, chili flake
Beef Tenderloin Tournedos with Herby Matchstick Frites
foodnetwork.com
Ingredients: heavy cream, butter, shallot, rosemary, sage, garlic, demi-glace, beef steak, lemon, pickled green peppercorns, vegetable oil, dijon mustard, parsley, olive oil, button mushroom, thyme, potato, cognac