shallot, butter, tomato, tomato paste & carrot recipes

11 recipes

Page 1

Crayfish with smoked tomato risotto

eatout.co.za

Ingredients: butter, shallot, carrot, tomato paste, tomato, crawfish, parmesan, celery, lemon, basil, leek, risotto rice, garlic

Parmesan Turkey Schnitzel with Pasta

eatsmarter.com

Ingredients: butter, shallot, carrot, tomato paste, tomato, turkey breast, parmesan, tagliatelle, egg, olive oil, thyme, garlic, vegetable broth

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: butter, shallot, carrot, tomato paste, tomato, lobster, fish stock, celery, white wine, olive oil, garlic, tarragon, cognac

North Atlantic Prawn Pilaf

thehappyfoodie.co.uk

Ingredients: butter, shallot, carrot, tomato paste, tomato, chicken stock, prawns, coriander, long-grain white rice, clove, cinnamon, onion, green cardamom, turmeric, garlic

Roast Lamb with Sliced Potatoes

eatsmarter.com

Ingredients: butter, shallot, carrot, tomato paste, tomato, lamb stock, leg of lamb, celery, white wine, rosemary, bay leaf, olive oil, onion, potato, garlic, vegetable broth

Chicken parmentier

bbc.co.uk

Ingredients: butter, shallot, carrot, tomato paste, tomato, chicken stock, chicken breast, gruyere, cream, celery, white wine, egg, parsley, black olives, potato, garlic

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, shallot, carrot, tomato paste, tomato, prawns, fish stock, cream, celery, lemon, brandy, extra virgin olive oil, bay leaf, parsley, garlic, cayenne, white rice

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: butter, shallot, carrot, tomato paste, tomato, beef steak, beef stock, milk, celery, peppercorn, red cabbage, frying oil, bay leaf, juniper berry, parsley, clove, cornstarch, leek, potato, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, shallot, carrot, tomato paste, tomato, lobster, heavy cream, panko, celery, lemon, white wine, rosemary, long-grain white rice, egg, parsley, olive oil, garlic, tarragon, cognac, cayenne

Bouillabaisse

greatchefs.com

Ingredients: butter, shallot, carrot, tomato paste, tomato, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, celery, white wine, brandy, fennel, parsley, olive oil, leek, saffron, bell pepper, onion, garlic, scallion

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, shallot, carrot, tomato paste, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, thyme, onion, garlic, cayenne