shallot, butter, vegetable broth, bay leaf & juniper berry recipes
8 recipes
Page 1
Venison with Mushrooms and Spinach and Leek Sauce
eatsmarter.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, chicken stock, venison, mixed mushrooms, red wine, vegetable oil, lingonberry, leek, spinach, thyme
Perch with Peppers and Sauerkraut
eatsmarter.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, perch, fish stock, heavy cream, sauerkraut, white wine, paprika, vermouth, vegetable oil, bell pepper, onion, potato, garlic
Tortellini with Parmigiano Broth
lacucinaitaliana.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, pancetta, chicken breast, rabbit, veal roast, parmesan, spelt, celery, carrot, egg, olive oil, marsala wine, nutmeg
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, perch, fish stock, heavy cream, sauerkraut, white wine, paprika, vermouth, vegetable oil, parsley, bell pepper, onion, potato, garlic
Wild Boar with Chestnuts and Polenta
eatsmarter.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, chicken stock, wild boar, ghee, chestnut, grape, baby carrot, red wine, polenta, allspice, olive oil, cinnamon, garlic, nutmeg
Salmon with Fresh Herb Sauce
eatsmarter.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, salmon, fish stock, flour, milk, creme fraiche, lemon, peppercorn, white wine, carrot, potato, scallion, nutmeg, chervil
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, rosemary, red wine, carrot, vegetable oil, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, shallot, bay leaf, juniper berry, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, egg, parsley, sherry, parsnip, thyme, onion, garlic, nutmeg