shallot, butter, vegetable broth, extra virgin olive oil & fontina recipes
2 recipes
Page 1
Creamy Polenta with Mushrooms & Collards
countryliving.com
Ingredients: fontina, butter, shallot, extra virgin olive oil, vegetable broth, milk, collard greens, red wine vinegar, mixed mushrooms, polenta, canned tomato, garlic
Instant Pot Asparagus Risotto
thenymelrosefamily.com
Ingredients: fontina, butter, shallot, extra virgin olive oil, vegetable broth, parmesan, lemon, white wine, shiitake mushroom, thyme, risotto rice, garlic