8 recipes
Page 1
Asparagus with Tarragon-butter Sauce and Potatoes
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Creamy Endive Soup
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Linguine with Leek and Lemon Sauce
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Russian Pate and Sturgeon
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Spinach Pasta Rolls
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Potato-Zucchini Gratin with Salad
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Poussin with Potato Salad
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Pork Medallions with Three Sauces
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