shallot, butter, vegetable broth, vegetable oil & chile pepper recipes
6 recipes
Page 1
Lemongrass Soup with Scallops
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, chile pepper, vegetable broth, scallop, heavy cream, lemongrass, potato, garlic
Basmati Rice with Crab Meat
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Ingredients: butter, shallot, vegetable oil, chile pepper, vegetable broth, crab, chive, long-grain white rice, bay leaf, allspice, thyme, garlic, lime
Pumpkin and Pistachio Soup with Lemongrass
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Ingredients: butter, shallot, vegetable oil, chile pepper, vegetable broth, pistachio, creme fraiche, lemongrass, pumpkin seed oil, clove, pumpkin, cilantro, sugar
Seabass on Couscous with Figs and Sauce
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Ingredients: butter, shallot, vegetable oil, chile pepper, vegetable broth, sea bass, fish stock, couscous, heavy cream, lemon, currant, fig, chickpea, turmeric, scallion, ras el hanout, cayenne
Liver Terrine with Potato Salad
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Ingredients: butter, shallot, vegetable oil, chile pepper, vegetable broth, duck liver, pine nut, yogurt, sun dried tomato, chive, bay leaf, parsley, port wine, vinegar, arugula, thyme, potato, garlic
Duck Breasts with Maple Syrup and Vegetables
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Ingredients: butter, shallot, vegetable oil, chile pepper, vegetable broth, duck breast, soy sauce, maple syrup, chard, bay leaf, sunflower seeds, orange juice, pumpkin, vinegar, sugar, garlic, lime, canola oil