shallot, butter, vegetable broth, vegetable oil & juniper berry recipes
5 recipes
Page 1
Venison with Mushrooms and Spinach and Leek Sauce
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, juniper berry, vegetable broth, chicken stock, venison, mixed mushrooms, red wine, bay leaf, lingonberry, leek, spinach, thyme
Perch with Peppers and Sauerkraut
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, juniper berry, vegetable broth, perch, fish stock, heavy cream, sauerkraut, white wine, paprika, vermouth, bay leaf, bell pepper, onion, potato, garlic
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, juniper berry, vegetable broth, perch, fish stock, heavy cream, sauerkraut, white wine, paprika, vermouth, bay leaf, parsley, bell pepper, onion, potato, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, juniper berry, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, rosemary, red wine, carrot, bay leaf, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, shallot, vegetable oil, juniper berry, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, egg, parsley, sherry, parsnip, thyme, onion, garlic, nutmeg