shallot, butter, vegetable broth, vegetable oil & potato recipes

18 recipes

Page 1

Lemongrass Soup with Scallops

eatsmarter.com

Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, scallop, heavy cream, lemongrass, chile pepper, garlic

Carp with Creamy Sauce and Potato Cubes

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, carp, heavy cream, pastry flour, lamb's lettuce, bay leaf, allspice

Turnip Soup with Oranges

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, pumpernickel, orange, honey, carrot, parsley, rutabaga, chili powder

Creamy Root Vegetable Soup with Crispy Rutabaga

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, heavy cream, creme fraiche, marjoram, white pepper, celeriac, rutabaga, nutmeg

Chilled Carrot Soup with Orange and Curry

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, ginger root, carrot, curry, orange juice, sugar, scallion, cayenne

Black salsify soup

kitchenstories.com

Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, heavy cream, pumpernickel, lemon, white wine vinegar, black salsify, sugar, scallion, nutmeg

Creamy Pea Soup with Tofu Croutons

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, heavy cream, horseradish, lemon, white wine, white pepper, peas, tofu, scallion

Saddle of Rabbit with Peas and Asparagus Puree

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, bacon, rabbit, heavy cream, lettuce, carrot, peas, asparagus, sugar, nutmeg

Deep Fried Vegetable Balls

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, bread crumbs, heavy cream, pastry flour, feta, egg, peas, parsley, scallion, nutmeg

Pork Tenderloin Wrapped in Savoy Cabbage with Mushrooms

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, pork fillet, swiss cheese, horseradish, celery, cabbage, carrot, egg, button mushroom, scallion

Warming Potato Soup with Mushroom Toasts

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, bread crumbs, baguette, sour cream, bay leaf, parsley, olive oil, leek, porcini, garlic

Savory potato and hazelnut strudel with braised cabbage and red wine sauce

kitchenstories.com

Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, hazelnut, creme fraiche, phyllo, cream, lemon, white wine, cabbage, marjoram, red wine, sugar, nutmeg, caraway

Perch with Peppers and Sauerkraut

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, perch, fish stock, heavy cream, sauerkraut, white wine, paprika, vermouth, bay leaf, juniper berry, bell pepper, onion, garlic

Perch with Sauerkraut and Wine Sauce

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, perch, fish stock, heavy cream, sauerkraut, white wine, paprika, vermouth, bay leaf, juniper berry, parsley, bell pepper, onion, garlic

Whitefish with Asparagus and Brown Butter Mashed Potatoes

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, whitefish, almond, parmesan, heavy cream, lemon, olive oil, tomato, arugula, asparagus, sugar, garlic, nutmeg, sherry vinegar

Liver Terrine with Potato Salad

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, duck liver, pine nut, yogurt, sun dried tomato, chive, bay leaf, parsley, port wine, vinegar, arugula, thyme, chile pepper, garlic

Beef Stew with Red Cabbage and Mashed Potatoes

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, beef steak, beef stock, ghee, milk, lemon, lingonberry jam, red cabbage, apple, red wine vinegar, red wine, tomato paste, cinnamon, sugar, nutmeg

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: butter, shallot, vegetable oil, potato, vegetable broth, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, cabbage, green olives, red wine, carrot, celeriac, olive oil, tomato paste, onion, garlic, nutmeg