shallot, canola oil, shiitake mushroom & bay leaf recipes
5 recipes
Page 1
Instant Pot Chimayo Chile Easy Mushroom Risotto
highlandsranchfoodie.com
Ingredients: shallot, shiitake mushroom, bay leaf, canola oil, chicken stock, parmesan, heavy cream, butter, chili powder, risotto rice
Pork and Vegetable Stir-Fry with Rice Pilaf
foodnetwork.com
Ingredients: shallot, shiitake mushroom, bay leaf, canola oil, chicken stock, oyster sauce, pork chops, almond, soy sauce, ginger root, red wine vinegar, carrot, long-grain white rice, chili paste, olive oil, edamame, green beans, thyme, garlic, scallion
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: shallot, shiitake mushroom, bay leaf, canola oil, pork fat, veal stock, venison, ghee, celery, apple, currant, rosemary, red wine, vegetable oil, celeriac, parsley, button mushroom, onion, sweet potato, garlic
Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: shallot, shiitake mushroom, bay leaf, canola oil, lobster, heavy cream, butter, celery, lemon, white truffle oil, white wine, red onion, lemongrass, bok choy, ginger root, fennel, carrot, egg, tomato paste, green peppercorn, garlic, scallion
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: shallot, shiitake mushroom, bay leaf, canola oil, parmesan, heavy cream, butter, peppercorn, white wine, zucchini, rosemary, carrot, button mushroom, tomato, leek, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic