shallot, carrot, bay leaf, ginger root & onion recipes

8 recipes

Page 1

Carrot Ginger Soup with Crispy Shallots and Coconut Cream

downshiftology.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, pine nut, cinnamon, cilantro, coconut cream, avocado oil, garlic, vegetable broth

Carrot Ginger Soup Recipe

downshiftology.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, pine nut, cinnamon, cilantro, coconut cream, avocado oil, garlic, vegetable broth

Vietnamese Curry Chicken Soup

yummly.co.uk

Ingredients: shallot, ginger root, carrot, bay leaf, onion, chicken stock, fish sauce, chicken breast, lemongrass, vegetable oil, curry, cilantro, bell pepper, chile pepper, potato, coconut milk, garlic, lime

Asian Fish Sauce

pritikin.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, whitefish, fish stock, soy sauce, celery, lemon, white wine, sesame seed, paprika, coriander, juniper berry, oregano, bell pepper, thyme, garlic

Vietnamese Style Vegetarian Curry Soup

allrecipes.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, fish sauce, bean sprouts, lemongrass, kaffir lime leaves, vegetable oil, curry, button mushroom, cilantro, bell pepper, tofu, potato, coconut milk, garlic, vegetable broth, chili flake

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, red wine, white pepper, celeriac, parsley, olive oil, tomato, leek, potato, garlic

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, duck, duck confit, duck fat, butter, celery, peppercorn, coriander, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, thyme, coconut, sugar, turmeric, garlic, cassava

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: shallot, ginger root, carrot, bay leaf, onion, clam, prawns, squid, mussel, baguette, butter, lemon, white wine, lemongrass, lettuce, fennel, chive, canned whole tomato, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, sugar, garlic