6 recipes
Page 1
Pressed Duck
greatchefs.com
Bisque
thehappyfoodie.co.uk
Prawn and tarragon tartlets
goodhousekeeping.com
Quail and Duck with Radicchio, Mache, and Green Peppercorn Sauce
greatchefs.com
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Bouillabaisse
greatchefs.com