shallot, carrot, celery, butter, tomato & olive oil recipes
9 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, lobster, fish stock, white wine, tomato paste, garlic, tarragon, cognac
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, lamb stock, leg of lamb, white wine, rosemary, bay leaf, tomato paste, onion, potato, garlic, vegetable broth
Seafood Risotto
bigoven.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, prawns, squid, mussel, monkfish, fish stock, parmesan, white wine, leek, saffron, onion, chile pepper, risotto rice, garlic
Seafood risotto
bbc.co.uk
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, prawns, squid, mussel, monkfish, fish stock, parmesan, white wine, leek, saffron, onion, chile pepper, risotto rice, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, lobster, heavy cream, panko, lemon, white wine, rosemary, long-grain white rice, egg, parsley, tomato paste, garlic, tarragon, cognac, cayenne
Bolognese Sauce
eatthelove.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, ground beef, fish sauce, pancetta, hot italian sausage, ground pork, milk, soy sauce, basil, red wine, button mushroom, clove, cinnamon, oregano, onion, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, chicken stock, chicken bones, salmon, heavy cream, peppercorn, balsamic vinegar, ginger root, red wine, bay leaf, white pepper, celeriac, parsley, leek, onion, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, white wine, brandy, fennel, parsley, tomato paste, leek, saffron, bell pepper, onion, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, celery, shallot, carrot, olive oil, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, tomato paste, thyme, onion, garlic, cayenne