shallot, carrot, extra virgin olive oil, dijon mustard & balsamic vinegar recipes
5 recipes
Page 1
Mediterranean Style Roasted Red Pepper and Lentil Salad
allrecipes.com
Ingredients: balsamic vinegar, shallot, extra virgin olive oil, carrot, dijon mustard, celery, lemon, white wine vinegar, parsley, bell pepper, onion, green lentils
Root Vegetable Salad with Balsamic-Date Dressing
saltandwind.com
Ingredients: balsamic vinegar, shallot, extra virgin olive oil, carrot, dijon mustard, feta, date, baby greens, parsnip, thyme, onion, turnip, canola oil
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: balsamic vinegar, shallot, extra virgin olive oil, carrot, dijon mustard, chicken broth, butter, fennel, honey, bay leaf, parsley, sage, garlic, green lentils
Herbed Warm Goat Cheese Salad
food.com
Ingredients: balsamic vinegar, shallot, extra virgin olive oil, carrot, dijon mustard, pecan, goat cheese, seasoned bread crumbs, soy sauce, red onion, rice wine vinegar, basil, olive oil, baby greens, thyme, garlic
Salmon with Fig Jam
crecipe.com
Ingredients: balsamic vinegar, shallot, extra virgin olive oil, carrot, dijon mustard, coho salmon, lemon, brown sugar, rosemary, honey, red wine, grapeseed oil, parsley, dried fig, oregano, parsnip, chili powder, brussels sprout, sweet potato, garlic, cayenne