shallot, carrot, extra virgin olive oil, rosemary & canned tomato recipes
2 recipes
Page 1
Linguine with Chicken Ragu
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, rosemary, carrot, canned tomato, boneless skinless chicken thighs, parmesan, linguine, celery, white wine, marinara sauce, bay leaf, olive oil, onion, garlic
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: shallot, extra virgin olive oil, rosemary, carrot, canned tomato, lamb neck, ground lamb, ricotta, pecorino, pappardelle, celery, red wine, bay leaf, tomato paste, thyme, mint, chili flake