shallot, carrot, olive oil, beef steak & veal stock recipes
2 recipes
Page 1
Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce
gourmettraveller.com.au
Ingredients: beef steak, veal stock, shallot, carrot, olive oil, soup bones, sour cream, butter, cream, lemon, brandy, cabbage, field mushroom, white pepper, thyme, onion, garlic, tarragon, english mustard
Steak Diane
crecipe.com
Ingredients: beef steak, veal stock, shallot, carrot, olive oil, worcestershire, veal steak, heavy cream, butter, celery, peppercorn, red wine, bay leaf, dijon mustard, parsley, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, cognac, scallion