Shallot And Carrot And Olive Oil And Potato And Celery And Thyme Recipes

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, chicken stock, chicken breast, chicken thighs, milk, seasoned flour, butter, cabbage, peas, cornstarch, scallion

Braised lamb rack with Roquefort potato gratin and baby leeks

gourmettraveller.com.au

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, veal stock, boneless lamb, butter, blue cheese, cream, peppercorn, bay leaf, leek, onion, garlic

Spring Fish Stew with Italian Verde Sauce

cuisineathome.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, anchovy paste, cod, lemon, white wine, peas, parsley, capers, tomato, garlic, scallion

Vegan Mushroom Stew

delishknowledge.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, flour, yeast extract spread, liquid smoke, rosemary, red wine, bay leaf, button mushroom, tomato paste, garlic, vegetable broth

Coq au Vin Blanc

countryliving.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, chicken broth, whole chicken, bacon, flour, peppercorn, white wine, balsamic vinegar, bay leaf, parsley, onion, garlic

Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots

foodnetwork.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, heavy cream, flour, white wine, orange, frying oil, bay leaf, butternut squash, cinnamon, onion, garlic, vegetable broth

Mushroom Vegan Pot Pie

lemonsforlulu.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, almond milk, flour, balsamic vinegar, portobello mushroom, extra virgin olive oil, rosemary, parsley, oregano, spinach, garlic, vegetable broth

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, beef stock, beef roast, seasoned flour, butter, cream, red wine, bay leaf, parsnip, onion, garlic, nutmeg

Mushroom and herb shepherd’s pie

healthyfood.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, flour, milk, soy sauce, cheddar, mixed mushrooms, rosemary, peas, tomato, onion, sweet potato, garlic, vegetable broth

Beef Bourguignon

yummly.co.uk

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, beef steak, bacon, milk, butter, brandy, baby carrot, red wine, bay leaf, parsley, button mushroom, onion, sugar

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, shrimp, chicken stock, chorizo, lemon, white wine, basil, bay leaf, parsley, tomato paste, tomato, garlic, canned chickpea, cayenne

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

eatsmarter.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, whole chicken, canned anchovy, white wine, vegetable oil, bay leaf, egg, peas, capers, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom

Seafood Shepherd’s Pie

lifecurrentsblog.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, scallop, canned tuna, parmesan, flour, milk, panko, cream cheese, white wine, garlic powder, bay leaf, leek, onion, vegetable broth

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, chicken stock, prawns, mussel, arabic bread, lemon, dill, extra virgin olive oil, sumac, parsley, tomato paste, tomato, onion, sugar, garlic

Vegan Thanksgiving Dinner on a Budget

veggiessavetheday.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, coconut oil, lemon, cauliflower, brown sugar, apple, quick-cooking oats, white beans, button mushroom, butternut squash, cinnamon, cornstarch, sugar, brussels sprout, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, lamb stock, leg of lamb, bread, butter, currant jelly, orange, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, onion, mustard

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: celery, shallot, carrot, olive oil, thyme, potato, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, brandy, fennel, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, bell pepper, garlic