shallot, carrot, olive oil, tomato paste, white wine & duck breast recipes
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Quail and Duck with Radicchio, Mache, and Green Peppercorn Sauce
greatchefs.com
Ingredients: duck breast, white wine, shallot, carrot, olive oil, tomato paste, quail, demi-glace, veal steak, butter, celery, radicchio, brandy, lamb's lettuce, white pepper, leek, onion, green peppercorn