Ingredients: white wine, shallot, carrot, olive oil, tomato, sherry vinegar, deli ham, chicken stock, bay leaf, parsley, black lentils, jalapeno, bell pepper, thyme, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: white wine, shallot, carrot, olive oil, tomato, sherry vinegar, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, rosemary, basil, tomato juice, red wine, bay leaf, parsley, tomato paste, leek, onion, garlic, green lentils