shallot, carrot, parsley, olive oil, bay leaf & cognac recipes

3 recipes

Page 1

Boeuf Bourgignon

spoonacular.com

Ingredients: shallot, carrot, bay leaf, parsley, olive oil, cognac, bacon, beef stock, beef roast, flour, butter, button mushroom, tomato paste, thyme, onion, dark cocoa, garlic

Dungeness Crab Bisque

foodnetwork.com

Ingredients: shallot, carrot, bay leaf, parsley, olive oil, cognac, crab, fish stock, heavy cream, celery, lemon, white wine, tomato paste, tomato, thyme, garlic, tarragon, cayenne

Steak Diane

crecipe.com

Ingredients: shallot, carrot, bay leaf, parsley, olive oil, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, red wine, dijon mustard, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, scallion