shallot, carrot, parsley, red wine, bay leaf & heavy cream recipes
5 recipes
Page 1
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: heavy cream, shallot, red wine, carrot, bay leaf, parsley, roast beef, beef broth, butter, peppercorn, kohlrabi, vegetable oil, juniper berry, celeriac, tomato paste, cornstarch, onion
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, shallot, red wine, carrot, bay leaf, parsley, chicken stock, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, ginger root, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic
Steak Diane
crecipe.com
Ingredients: heavy cream, shallot, red wine, carrot, bay leaf, parsley, worcestershire, veal steak, beef steak, veal stock, butter, celery, peppercorn, hot sauce, dijon mustard, olive oil, button mushroom, tomato paste, thyme, onion, garlic, cognac, scallion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, shallot, red wine, carrot, bay leaf, parsley, chicken stock, pancetta, venison, butter, celery, peppercorn, cabbage, vegetable oil, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, shallot, red wine, carrot, bay leaf, parsley, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg