shallot, carrot, thyme, beef stock & brown sugar recipes

2 recipes

Page 1

Beef and Root Vegetable Stew

sweetcayenne.com

Ingredients: beef stock, shallot, brown sugar, carrot, thyme, worcestershire, beef roast, butter, cracked pepper, rosemary, red wine, dijon mustard, olive oil, butternut squash, tomato paste, cornstarch, turnip, garlic

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: beef stock, shallot, brown sugar, carrot, thyme, lamb shank, milk, celery, cracked pepper, canned lentils, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, onion, canned tomato, sweet potato, garlic