shallot, carrot, thyme, canned tomato & beef roast recipes
1 recipes
Page 1
Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale
nomnompaleo.com
Ingredients: beef roast, shallot, carrot, thyme, canned tomato, chicken broth, ghee, celery, bay leaf, button mushroom, leek, apple cider vinegar, parsnip, cavolo nero, garlic