shallot, carrot, thyme, canola oil & olive oil recipes
4 recipes
Page 1
Striped Bass and Preserved Lemon Dressing with Grilled Carrots
foodnetwork.com
Ingredients: shallot, carrot, olive oil, thyme, canola oil, sea bass, butter, dill, preserved lemon, baby carrot, rice wine vinegar, rosemary, mayonnaise, garlic
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: shallot, carrot, olive oil, thyme, canola oil, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, celery, rosemary, red wine, parsley, button mushroom, tomato paste, tomato, porcini, garlic, chili flake
Pork and Vegetable Stir-Fry with Rice Pilaf
foodnetwork.com
Ingredients: shallot, carrot, olive oil, thyme, canola oil, chicken stock, oyster sauce, pork chops, almond, soy sauce, ginger root, red wine vinegar, shiitake mushroom, long-grain white rice, chili paste, bay leaf, edamame, green beans, garlic, scallion
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: shallot, carrot, olive oil, thyme, canola oil, chicken broth, canned anchovy, venison, parmesan, butter, lemon, white wine, fleur de sel, peas, parsley, capers, mint, asparagus, risotto rice, garlic