shallot, carrot, thyme, flour, garlic, red wine & black olives recipes

2 recipes

Page 1

Catherine's Ballyknocken Daube of Wicklow Beef

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Ingredients: flour, shallot, red wine, carrot, black olives, thyme, garlic, beef stew meat, bacon, orange, frying oil, bay leaf, parsley, sugar, canned tomato, cognac

Catherine Fulvio's Daube of Wicklow Beef

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Ingredients: flour, shallot, red wine, carrot, black olives, thyme, garlic, beef stew meat, bacon, orange, frying oil, bay leaf, parsley, sugar, canned tomato, cognac