shallot, carrot, thyme, lemon, garlic & cabbage recipes
4 recipes
Page 1
Colcannon with Guinness stew
taste.com.au
Ingredients: lemon, shallot, cabbage, carrot, thyme, garlic, beef stock, beef roast, flour, milk, butter, beer, bay leaf, parsley, olive oil, tomato paste, onion, potato
Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce
gourmettraveller.com.au
Ingredients: lemon, shallot, cabbage, carrot, thyme, garlic, soup bones, beef steak, veal stock, sour cream, butter, cream, brandy, field mushroom, white pepper, olive oil, onion, tarragon, english mustard
Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: lemon, shallot, cabbage, carrot, thyme, garlic, soft-shell crab, lobster, buttermilk, flour, celery, white wine, red onion, chive, basil, champagne vinegar, tomato, spinach, onion, lime, canola oil
Warming Winter Chowder
food52.com
Ingredients: lemon, shallot, cabbage, carrot, thyme, garlic, heavy cream, butter, white wine, cauliflower, ginger powder, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, onion, green cardamom, potato, vegetable broth, cayenne