shallot, carrot, thyme, onion & orange recipes

8 recipes

Page 1

Red Wine Braised Short Rib Stew Recipe

iamafoodblog.com

Ingredients: shallot, orange, carrot, thyme, onion, beef stock, boneless beef short ribs, red wine, vegetable oil, bay leaf, parsley, leek, black olives, garlic

Braised Short Ribs with Citrus Gremolata

keviniscooking.com

Ingredients: shallot, orange, carrot, thyme, onion, beef short ribs, flour, celery, cracked pepper, lemon, red wine, vegetable oil, parsley, tomato paste, garlic, chili flake

LOBSTER BISQUE

chefspencil.com

Ingredients: shallot, orange, carrot, thyme, onion, lobster, butter, cream, celery, extra virgin olive oil, orange liqueur, bay leaf, parsley, tomato paste, garlic, cayenne

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: shallot, orange, carrot, thyme, onion, chicken stock, oxtail, lemon, extra virgin olive oil, red wine, bay leaf, parsley, butternut squash, cinnamon, star anise, canned tomato, garlic

Butternut Squash Soup with Cinnamon Whipped Cream and Fried Shallots

foodnetwork.com

Ingredients: shallot, orange, carrot, thyme, onion, heavy cream, flour, celery, white wine, frying oil, bay leaf, olive oil, butternut squash, cinnamon, potato, garlic, vegetable broth

David O'Byrne's Quail & Carrots: Healthy Appetite

rte.ie

Ingredients: shallot, orange, carrot, thyme, onion, quail, chicken stock, pancetta, flour, butter, celery, baby carrot, baking powder, red wine, chard, egg, potato, garlic, quail egg, vegetable broth

Citrus Braised Lamb Shanks with Green Harissa

runningtothekitchen.com

Ingredients: shallot, orange, carrot, thyme, onion, chicken broth, lamb shank, cumin, celery, lemon, seasoned rice vinegar, extra virgin olive oil, coriander, rosemary, parsley, jalapeno, tomato paste, baby greens, cilantro, mint, garlic, lime

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: shallot, orange, carrot, thyme, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, potato, mustard