shallot, carrot, thyme, onion, white wine & canola oil recipes
5 recipes
Page 1
Pan Sauteed Butter Chicken and Potatoes
foodnetwork.com
Ingredients: white wine, shallot, carrot, thyme, onion, canola oil, chicken stock, chicken thighs, butter, chive, parsley, potato, garlic
Coq au Riesling
foodandwine.com
Ingredients: white wine, shallot, carrot, thyme, onion, canola oil, chicken leg, chicken stock, butter, creme fraiche, celery, lemon, extra virgin olive oil, mixed mushrooms, tarragon
Classic Remix: Coq Au Riesling Recipe
foodrepublic.com
Ingredients: white wine, shallot, carrot, thyme, onion, canola oil, chicken leg, chicken stock, butter, creme fraiche, celery, lemon, extra virgin olive oil, mixed mushrooms, tarragon
Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: white wine, shallot, carrot, thyme, onion, canola oil, soft-shell crab, lobster, buttermilk, flour, celery, lemon, red onion, cabbage, chive, basil, champagne vinegar, tomato, spinach, garlic, lime
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: white wine, shallot, carrot, thyme, onion, canola oil, parmesan, heavy cream, butter, peppercorn, zucchini, rosemary, shiitake mushroom, bay leaf, button mushroom, tomato, leek, chili powder, summer squash, risotto rice, celery seed, garlic