shallot, carrot, thyme, parsley, olive oil, white wine & onion recipes
9 recipes
Page 1
Vegetable cassoulet
womensweeklyfood.com.au
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, rustic italian bread, lemon, zucchini, white beans, borlotti beans, button mushroom, pasta sauce, garlic, vegetable broth
Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus
yummly.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, whole chicken, butter, celery, lemon, peppercorn, rosemary, vegetable oil, asparagus, garlic
Coq au Vin Blanc
countryliving.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, chicken broth, whole chicken, bacon, flour, celery, peppercorn, balsamic vinegar, bay leaf, potato, garlic
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, deli ham, chicken stock, bay leaf, black lentils, jalapeno, tomato, bell pepper, potato, garlic, sherry vinegar
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, veal broth, veal steak, pine nut, parmesan, pearl barley, green olives, vegetable oil, celeriac, capers, leek, garlic, vegetable broth
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, crawfish, red snapper, fish stock, heavy cream, flour, butter, brandy, bay leaf, egg, tomato paste, garlic, nutmeg, cayenne
Warming Winter Chowder
food52.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, heavy cream, butter, lemon, cauliflower, cabbage, ginger powder, bay leaf, wholegrain mustard, cinnamon, leek, parsnip, green cardamom, potato, garlic, vegetable broth, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, brandy, basil, bay leaf, egg, tomato paste, baby greens, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: white wine, shallot, carrot, parsley, olive oil, thyme, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, bay leaf, egg, tomato paste, tomato, garlic, cayenne