shallot, carrot, thyme, parsley, onion, bay leaf & beef stock recipes
9 recipes
Page 1
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, boneless beef short ribs, orange, red wine, vegetable oil, leek, black olives, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, bacon, beef roast, flour, butter, olive oil, button mushroom, tomato paste, dark cocoa, garlic, cognac
Beef Bourguignon
yummly.co.uk
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, beef steak, bacon, flour, butter, celery, brandy, red wine, olive oil, chestnut mushroom, garlic
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, beef roast, flour, milk, butter, beer, lemon, cabbage, olive oil, tomato paste, potato, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, beef stew meat, bacon, flour, butter, brandy, red wine, olive oil, button mushroom, tomato paste, garlic, bouquet garni
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, lamb shank, milk, celery, cracked pepper, canned lentils, brown sugar, rosemary, red wine, olive oil, tomato paste, canned tomato, sweet potato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, beef steak, butter, peppercorn, extra virgin olive oil, chive, red wine, button mushroom, leek, watercress, garlic, tarragon, canola oil, chervil
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, oxtail, bread crumbs, flour, butter, currant jelly, celery, brandy, red wine, cinnamon, port wine, leek, prunes, garlic, sunflower oil
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, shallot, carrot, bay leaf, parsley, thyme, onion, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, garlic, vegetable broth, nutmeg