shallot, carrot, thyme, parsnip & beef stock recipes
4 recipes
Page 1
Beef and Guinness pie
goodhousekeeping.com
Ingredients: beef stock, shallot, carrot, parsnip, thyme, beef cheek, flour, puff pastry, beer, vegetable oil, egg, chestnut mushroom
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, shallot, carrot, parsnip, thyme, beef roast, seasoned flour, butter, cream, celery, red wine, bay leaf, olive oil, onion, potato, garlic, nutmeg
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, shallot, carrot, parsnip, thyme, beef short ribs, parmesan, greek yogurt, flour, celery, rosemary, red wine, grapeseed oil, bay leaf, tomato paste, potato, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, shallot, carrot, parsnip, thyme, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, onion, garlic, vegetable broth, nutmeg