shallot, carrot, thyme, vegetable broth & egg recipes
10 recipes
Page 1
Potato Crusted Roasted Vegetable Pot Pie
toriavey.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, zucchini, marjoram, rosemary, red wine, olive oil, potato, sweet potato, garlic
Parmesan Turkey Schnitzel with Pasta
eatsmarter.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, turkey breast, parmesan, tagliatelle, butter, olive oil, tomato paste, tomato, garlic
Vegetable Gratin with Millet
eatsmarter.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, ricotta, heavy cream, fresh mozzarella, sun-dried tomatoes in oil, chard, olive oil, rutabaga, millet, turmeric, garlic
From Scratch Cornbread Dressing
fitfoodiefinds.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, butter, celery, maple syrup, garlic powder, olive oil, sage, wild rice, cornbread, onion, brussels sprout, garlic
Mushroom Consommé Recipe by Chef Nelly Robinson
chefspencil.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, ground chicken, almond, thickened cream, wontons, celery, shiitake mushroom, truffle oil, button mushroom, chile pepper, chestnut mushroom, garlic, tarragon
Lentil Salad with Steak Patties
eatsmarter.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, beef steak, canned anchovy, brown mustard, purslane, vegetable oil, olive oil, capers, vinegar, lentils, sugar, garlic, scallion
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, whole chicken, canned anchovy, celery, white wine, vegetable oil, bay leaf, peas, olive oil, capers, potato, jerusalem artichoke, garlic, tarragon, wild mushroom
David O'Byrne's Quail & Carrots: Healthy Appetite
rte.ie
Ingredients: shallot, carrot, egg, thyme, vegetable broth, quail, chicken stock, pancetta, flour, butter, celery, orange, baby carrot, baking powder, red wine, chard, onion, potato, garlic, quail egg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: shallot, carrot, egg, thyme, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, parsley, sherry, parsnip, onion, garlic, nutmeg