shallot, carrot, thyme, vegetable oil & pheasant recipes
2 recipes
Page 1
Confit of Pheasant Terrine with Chestnuts, Poached Figs and Hazelnut
sousvidetools.com
Ingredients: pheasant, shallot, carrot, vegetable oil, thyme, prosciutto, hazelnut, chestnut, celery, dessert wine, orange, honey, shiitake mushroom, parsley, dried fig, olive oil, garlic
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: pheasant, shallot, carrot, vegetable oil, thyme, chicken stock, bacon, pistachio, heavy cream, milk, butter, pastry flour, peppercorn, white wine, bay leaf, egg, button mushroom, wild rice, onion, sugar