shallot, carrot, thyme, white wine, bay leaf, olive oil & prawns recipes
1 recipes
Page 1
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, white wine, shallot, carrot, bay leaf, olive oil, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, brandy, fennel, grapeseed oil, parsley, tomato paste, tomato, saffron, bell pepper, potato, garlic