shallot, carrot, thyme, white wine & fish stock recipes
10 recipes
Page 1
Monkfish with Pasta and Vegetable Noodles
eatsmarter.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, monkfish, sour cream, tagliatelle, butter, zucchini, olive oil, leek, vinegar
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, mussel, heavy cream, butter, celery, bay leaf, leek, saffron, garlic, nutmeg
Grilled Lobster with Vegetable Vinaigrette
greatchefs.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, lobster, walnut oil, butter, zucchini, extra virgin olive oil, tomato, leek, bell pepper, watercress, mixed herbs
Fish and Bulgur Soup
eatsmarter.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, cod, bulgur, lemon, cherry tomato, celeriac, parsley, olive oil, capers, leek, fennel seed, garlic, vegetable broth
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, perch, heavy cream, butter, beer, peppercorn, bay leaf, egg, dry vermouth, potato, sugar, garlic, nutmeg
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, crab, heavy cream, celery, lemon, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, tarragon, cognac, cayenne
Asian Fish Sauce
pritikin.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, whitefish, soy sauce, celery, lemon, sesame seed, paprika, ginger root, coriander, bay leaf, juniper berry, oregano, bell pepper, onion, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, crawfish, red snapper, heavy cream, flour, butter, brandy, bay leaf, egg, parsley, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, shallot, carrot, thyme, scallop, prawns, gruyere, cream, celery, herbes de provence, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, white wine, shallot, carrot, thyme, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato paste, tomato, onion, garlic, cayenne