shallot, carrot, white wine, fish stock & celery recipes
11 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: fish stock, celery, white wine, shallot, carrot, lobster, butter, olive oil, tomato paste, tomato, garlic, tarragon, cognac
Saffron Mussel Soup
myrecipes.com
Ingredients: fish stock, celery, white wine, shallot, carrot, mussel, heavy cream, butter, bay leaf, leek, saffron, thyme, garlic, nutmeg
Cod with Vegetables
eatsmarter.com
Ingredients: fish stock, celery, white wine, shallot, carrot, bacon, cod, butter, lemon, bay leaf, parsley, tomato, leek, potato, garlic
Steamed Pollack with Vegetable Sauce
eatsmarter.com
Ingredients: fish stock, celery, white wine, shallot, carrot, canned anchovy, pollock, bread, butter, pastry flour, extra virgin olive oil, parsley, mint, canned tomato, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, celery, white wine, shallot, carrot, crab, heavy cream, lemon, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, garlic, tarragon, cognac, cayenne
Asian Fish Sauce
pritikin.com
Ingredients: fish stock, celery, white wine, shallot, carrot, whitefish, soy sauce, lemon, sesame seed, paprika, ginger root, coriander, bay leaf, juniper berry, oregano, bell pepper, thyme, onion, garlic
Seafood Risotto
bigoven.com
Ingredients: fish stock, celery, white wine, shallot, carrot, prawns, squid, mussel, monkfish, parmesan, butter, olive oil, tomato, leek, saffron, onion, chile pepper, risotto rice, garlic
Seafood risotto
bbc.co.uk
Ingredients: fish stock, celery, white wine, shallot, carrot, prawns, squid, mussel, monkfish, parmesan, butter, olive oil, tomato, leek, saffron, onion, chile pepper, risotto rice, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, celery, white wine, shallot, carrot, scallop, prawns, gruyere, cream, herbes de provence, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, celery, white wine, shallot, carrot, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, brandy, fennel, parsley, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, celery, white wine, shallot, carrot, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne