shallot, cauliflower & parsnip recipes
10 recipes
Page 1
Cauliflower-Parsnip Puree
skinnyms.com
Ingredients: cauliflower, shallot, parsnip, chicken broth, olive oil, garlic
Silvia Colloca's roasted vegetables and chickpea salad
delicious.com.au
Ingredients: cauliflower, shallot, parsnip, balsamic vinegar, baby carrot, extra virgin olive oil, chive, parsley, garlic, canned chickpea
Roasted Cauliflower and Parsnip Soup
spoonforkbacon.com
Ingredients: cauliflower, shallot, parsnip, chicken stock, sour cream, cumin, extra virgin olive oil, smoked paprika, thyme, garlic
Cauliflower and Parsnip Gratin
foodnetwork.com
Ingredients: cauliflower, shallot, parsnip, parmesan, sharp cheddar, flour, milk, butter, panko, hot sauce, parsley, olive oil
Roast Pheasant with Cauliflower and Vegetable Puree
eatsmarter.com
Ingredients: cauliflower, shallot, parsnip, pheasant, chicken stock, milk, butter, honey, red wine, vegetable oil, cress, potato, nutmeg
Stuffed Veal
eatsmarter.com
Ingredients: cauliflower, shallot, parsnip, veal stock, veal roast, milk, bread, butter, beer, carrot, vegetable oil, egg, parsley, leek, nutmeg
Winter White Soup
crecipe.com
Ingredients: cauliflower, shallot, parsnip, chicken broth, heavy cream, butter, dill, white wine, ginger root, cannellini beans, dijon mustard, olive oil, button mushroom, pear, thyme, garlic, scallion
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: cauliflower, shallot, parsnip, chicken breast, canned anchovy, goat cheese, lemon, extra virgin olive oil, fresh mint, bay leaf, parsley, capers, thyme, onion, garlic, vegetable broth, chili flake
Le Berger's Pie
food52.com
Ingredients: cauliflower, shallot, parsnip, chicken stock, duck confit, parmesan, flour, milk, celery, rosemary, carrot, peas, parsley, tomato paste, thyme, potato, pearl onion, garlic
Warming Winter Chowder
food52.com
Ingredients: cauliflower, shallot, parsnip, heavy cream, butter, lemon, white wine, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, leek, thyme, onion, green cardamom, potato, garlic, vegetable broth, cayenne