shallot, cayenne, egg, flour, butter & nutmeg recipes
13 recipes
Page 1
Quiche Lorraine
cook.me
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, bacon, heavy cream, gruyere
Warm Crab Pie Recipe
aspicyperspective.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, crab, heavy cream, tarragon
Quiche Lorraine
recipesrun.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, bacon, heavy cream, gruyere, cracked pepper
Pumpkin Ravioli with Browned Butter Sauce
yummly.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, ricotta, brown sugar, sage, pumpkin
Quiche Lorraine
delish.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, bacon, heavy cream, gruyere, cracked pepper
Oysters Diablo
spoonacular.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, oyster, worcestershire, crackers, parsley, button mushroom, mustard
Pumpkin Ravioli with Brown Butter Sauce
savorysimple.net
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, chicken stock, ricotta, semolina flour, extra virgin olive oil, sage, pumpkin
Spring Shells and Cheese
foodnetwork.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, parmesan, milk, gruyere, pasta shell, lemon, zucchini, bay leaf, baby greens, thyme
Lobster Pot Pie Recipe
foodrepublic.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, lobster, heavy cream, milk, puff pastry, portobello mushroom, peas, thyme, tarragon, cognac, vegetable broth
Fish Pâté
greatchefs.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, trout, crab, heavy cream, milk, white wine, bay leaf, parsley, olive oil, thyme, tarragon, lime
Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc
foodnetwork.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, crab, ghee, heavy cream, milk, lemon, chive, dijon mustard, white pepper, tomato, apple cider vinegar, spinach, seasoned salt
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, crawfish, red snapper, fish stock, heavy cream, white wine, brandy, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic
Crab croquetas with romesco dipping sauce
deliciousmagazine.co.uk
Ingredients: flour, butter, shallot, egg, nutmeg, cayenne, crab, fish stock, almond, bread crumbs, milk, bread, dill, extra virgin olive oil, smoked paprika, mustard powder, bell pepper, garlic, sherry vinegar, sunflower oil