shallot, cayenne, olive oil, balsamic vinegar & catfish recipes
1 recipes
Page 1
Breaded Catfish Fillets With Braised Swiss Chard
marthastewart.com
Ingredients: catfish, balsamic vinegar, shallot, olive oil, cayenne, chicken stock, flour, bread, lemon, extra virgin olive oil, chard, egg, parsley, sage, garlic